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This :Italian main features Dry bread crumbs, Parmesan, freshly grated, Salt, Pepper. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pot: Cheesy Turkey Casserole
Description
This :Italian main features Dry bread crumbs, Parmesan, freshly grated, Salt, Pepper. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 572.1kcal
- % Daily Value *
- Total Fat 20.5g32%
- Saturated Fat 10.1g51%
- Cholesterol 116.4mg39%
- Sodium 1834.6mg77%
- Total Carbohydrate 35.7g12%
- Dietary Fiber 3.2g13%
- Sugars 1.0g
- Protein 45.4g91%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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