Pot Pie With Greens

Servings: 8 Difficulty: Beginner
Mediterranean-style sweet and satisfying dessert that brings home-style flavor to your table
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This Mediterranean dessert features Olive oil, Onion; sliced, ;water, Potatoes, red; cubed. It delivers aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Pot Pie With Greens

Difficulty: Beginner
Servings: 8 Calories: 84.7

Description

This Mediterranean dessert features Olive oil, Onion; sliced, ;water, Potatoes, red; cubed. It delivers aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. sod; 5 ; vegan Vegetarian Times, Nov. 93/MM by DEEANNE

Nutrition Facts

Servings 8


Amount Per Serving
Calories 84.7kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 24.5mg2%
Total Carbohydrate 16.6g6%
Dietary Fiber 2.4g10%
Sugars 3.1g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, carrots, cubed, dessert, diced, greens, halved, leeks, lengthwise, mediterranean, oil, olive, onion, pie, pot, potatoes, red, sautéing, sliced, title
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