Potato & Bacon Pie

This International dessert features Bacon, chopped, Onion, chopped, Large eggs. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 1125.3

Dietary: Gluten-free

Description

This International dessert features Bacon, chopped, Onion, chopped, Large eggs. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 lbs Bacon,chopped
1 whole Onion,chopped
8 whole Large eggs,beaten
1 lbs Russet potatoes,peeled and g
1/2 teaspoons Teaspoon. black pepper

Directions

1
Preheat oven to 350 degrees.Grease a 9 x 13" glass baking dish. Cook bacon and onion until bacon is crisp.Drain well.Combine eggs with potatoes and cheese.Mix in bacon.Pour,evenly,into baking dish.Bake about 45 minutes or until center is set
2
Grated sharp Cheddar cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1125.3kcal

% Daily Value *
Total Fat 82.9g128%
Saturated Fat 38.1g191%
Cholesterol 638.8mg213%
Sodium 2152.9mg90%
Total Carbohydrate 18.6g7%
Dietary Fiber 2.1g9%
Sugars 3.7g
Protein 74.6g150%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bacon, bacon,chopped, baking, black, dessert, eggs,beaten, international, large, onion,chopped, pepper, pie, pork, potato, potatoes, potatoes,peeled, russet, teaspoon, title

Read it online: https://www.chefs-mate.com/recipe/potato-bacon-pie/