Potato & Bacon Pie

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Potato & Bacon Pie recipe image
Potato & Bacon Pie recipe image
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Potato & Bacon Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 1125.3

Description

This International dessert features Bacon, chopped, Onion, chopped, Large eggs. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350 degrees.Grease a 9 x 13" glass baking dish. Cook bacon and onion until bacon is crisp.Drain well.Combine eggs with potatoes and cheese.Mix in bacon.Pour,evenly,into baking dish.Bake about 45 minutes or until center is set
  2. Grated sharp Cheddar cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1125.3kcal
% Daily Value *
Total Fat 82.9g128%
Saturated Fat 38.1g191%
Cholesterol 638.8mg213%
Sodium 2152.9mg90%
Total Carbohydrate 18.6g7%
Dietary Fiber 2.1g9%
Sugars 3.7g
Protein 74.6g150%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bacon, bacon,chopped, baking, black, dessert, eggs,beaten, international, large, onion,chopped, pepper, pie, pork, potato, potatoes, potatoes,peeled, russet, teaspoon, title
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