Potato Casserole

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Servings: 8 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Potato Casserole *** (Vvth95 B recipe image
Potato Casserole *** (Vvth95 B recipe image
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Potato Casserole

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 967.7

Description

This American main features Potato; frozen hash browns, Margarine; melted, Salt, Onion ;minced, Pepper. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Thaw potatoes before mixing. Mix all ingredients and put into 13x9-inch greased baking dish. Bake at 350 degrees for 45 minutes. Hope that you like these. Marilyn

Nutrition Facts

Servings 8

Amount Per Serving
Calories 967.7kcal
% Daily Value *
Total Fat 73.7g114%
Saturated Fat 36.8g184%
Cholesterol 171.1mg58%
Sodium 5636.9mg235%
Total Carbohydrate 44.8g15%
Dietary Fiber 5.3g22%
Sugars 5.5g
Protein 28.7g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, browns, casserole, cheese, chicken, cream, frozen, hash, main, margarine, melted, minced, onion, pepper, potato, potatoes, salt, soup, sour
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