Potato Chremsel

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
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Middle-Eastern-style sweet and satisfying dessert that brings home-style flavor to your table
Potato Chremsel recipe image

This Middle-Eastern dessert features Potatoes — cooked and. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Potato Chremsel recipe image
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Potato Chremsel

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 87.4

Description

This Middle-Eastern dessert features Potatoes -- cooked and. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peeled 2 Egg yolks 1 ts Salt 1/8 ts Pepper 1 tb Potato starch 2 Egg whites -- stiffly Beaten Butter or fat -- for frying Mash the potatoes and
  2. beat in the egg yolks, salt, pepper and potato starch.
  3. Fold in the egg whites.
  4. Melt the butter or fat in a skillet and drop the potato mixture into it by the tablespoon.
  5. Fry until browned on both sides.
  6. Serve with sour cream or applesauce

Nutrition Facts

Servings 6

Amount Per Serving
Calories 87.4kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 6.8mg1%
Total Carbohydrate 19.3g7%
Dietary Fiber 2.5g10%
Sugars 0.9g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chremsel, cooked, dessert, frying, middle-eastern, potato, potatoes, title, vegan, homemade
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