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This Eastern European side-dish features Cooking oil, Of garlic, crushed, Caraway seeds, Potatoes. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Potato-Paprksh – Hungarian Potato Paprikash
Description
This Eastern European side-dish features Cooking oil, Of garlic, crushed, Caraway seeds, Potatoes. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add Potatoes and cook until tender.
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Season with of garlic.
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Serve hot or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1236.5kcal
- % Daily Value *
- Total Fat 100.6g155%
- Saturated Fat 15.0g75%
- Cholesterol 0.0mg0%
- Sodium 27.4mg2%
- Total Carbohydrate 77.5g26%
- Dietary Fiber 10.0g40%
- Sugars 3.6g
- Protein 9.2g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
caraway, chicken, cooking, crushed, eastern european, fruits, frying, garlic, hungarian, oil, paprikash, peeled, potato, potatoes, potatopaprksh, seeds, side-dish, simmering, title, vegan
