Potato Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Potato Recipe recipe image
Potato Recipe recipe image
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Potato Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 38.6

Description

This International main features Tblsp butter, To 8 leeks, white parts only, sliced, To 4 potatoes. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add sour cream and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 38.6kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 2.4g12%
Cholesterol 10.6mg4%
Sodium 4.8mg1%
Total Carbohydrate 0.9g1%
Dietary Fiber 0.0g0%
Sugars 0.9g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chopped, cream, cups, flour, hot, international, leeks, main, only, parts, peeled, potato, potatoes, recipe, sliced, sour, tblsp, title, vegetarian
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