Potato Recipe
Description
This American main features Clean carrots and slice. Peel first if you so desire. Put carrot slices on top of potato slices., Bring up sides of aluminum foil and wrap contents so that everything is covered., Place on grill. The amount of time that it cooks will depend on how much you put in the aluminum foil and how well. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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done you like your hamburger and potatoes. You will eventually want to pull the largest one off and check it. Potatoes and Carrots are done when a fork can go through them
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 61.5kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 103.5mg5%
- Total Carbohydrate 15.0g5%
- Dietary Fiber 4.2g17%
- Sugars 7.1g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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