Potato Skins With Cheese And Bacon (2 Pts

This International side-dish features Sized unpeeled baking potatoes -- (2 pounds, Vegetable cooking spray, Turkey bacon, Reduced-fat sharp cheddar cheese -- (3 ounces, Nonfat sour cream alternative. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Microwave

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 8

Calories: 360.6

Dietary: Gluten-free

Description

This International side-dish features Sized unpeeled baking potatoes -- (2 pounds, Vegetable cooking spray, Turkey bacon, Reduced-fat sharp cheddar cheese -- (3 ounces, Nonfat sour cream alternative. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 medium Sized unpeeled baking potatoes -- (2 pounds)
Vegetable cooking spray
4 slices Turkey bacon
3/4 cups Reduced-fat sharp cheddar cheese -- (3 ounces)
1/4 cups Nonfat sour cream alternative

Directions

1
Bake potatoes at 425 degrees for 1 hour or until done. Cool slightly. Cut each potato in half lengthwise; scoop out pulp, leaving a 1/4-inch-thick shell. Reserve pulp for another use. Place potato shells on a baking sheet. Spray inside of shells with cooking spray. Bake at 425 degrees for 8 minutes or until shells are crisp; set aside. Cook bacon in microwave according to package directions; cool slightly. Chop into small pieces; set aside. Divide cheese evenly among potato shells. Bake at 425 degrees for 5 minutes or until cheese melts. Yield: 8 servings (
2
minced fresh chives

Nutrition Facts

Servings 8

Amount Per Serving
Calories 360.6kcal

% Daily Value *
Total Fat 18.5g29%
Saturated Fat 11.4g58%
Cholesterol 72.3mg25%
Sodium 307.7mg13%
Total Carbohydrate 21.7g8%
Dietary Fiber 2.6g11%
Sugars 1.9g
Protein 22.7g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alternative, bacon, baking, cheddar, cheese, cooking, cream, international, microwave, nonfat, ounces, pork, potato, potatoes, pounds, pts, reducedfat, sharp, side-dish, sized

Read it online: https://www.chefs-mate.com/recipe/potato-skins-with-cheese-and-bacon-2-pts/

Chefs Mate

Potato Skins With Cheese And Bacon (2 Pts

Nutrition Facts