Potato Soup

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Servings: 4 servings Difficulty: Beginner
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Mediterranean-style warm and comforting soup that brings home-style flavor to your table
Potato Soup recipe image
Potato Soup recipe image
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Potato Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 315.8

Description

This Mediterranean soup features Minutes COST $3.50 a serve, Days ahead; cover, then refrigerate., Vegetable or olive oil, Red onion. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. + MAKE AHEAD Prepare soup up to + TO REHEAT Microwave on High (100%) in 1-minute bursts, stirring between each, until heated. + MAKE TOASTS just before serving

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 315.8kcal
% Daily Value *
Total Fat 16.3g26%
Saturated Fat 8.0g40%
Cholesterol 2.5mg1%
Sodium 17.9mg1%
Total Carbohydrate 38.3g13%
Dietary Fiber 2.5g10%
Sugars 28.8g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1cm, 350, ahead, beetroot, chopped, cloves, coliban, cost, cover, crushed, cut, days, finely, floury, garlic, mediterranean, microwave, minutes, oil, olive
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