Poulet Au Miel

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
Indian-style savory and satisfying main that brings home-style flavor to your table
Poulet Au Miel recipe image
Poulet Au Miel recipe image
Print Recipe

Poulet Au Miel

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 515.2

Description

This Indian main features Honey, Prepared mustard, Melted butter, Curry powder, Breast. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix honey, mustard, melted butter and curry powder. Remove skin from chicken breasts. Pour sauce over breasts and cook for 1hour to 11/4 hours. Baste often. ~

Nutrition Facts

Servings 4

Amount Per Serving
Calories 515.2kcal
% Daily Value *
Total Fat 19.4g30%
Saturated Fat 9.5g48%
Cholesterol 180.2mg61%
Sodium 349.1mg15%
Total Carbohydrate 29.7g10%
Dietary Fiber 0.5g2%
Sugars 27.5g
Protein 55.3g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breast, butter, curry, honey, indian, main, melted, miel, mustard, poulet, powder, prepared, title, vegetarian
Recipe Card powered by WP Delicious