Poulet En Casserole
Description
This International main features Broiler-fryer (about 3 lbs, I usually just use chicken, Vegetable oil, Butter or margarine, Cloves garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Large carrots.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1151.5kcal
- % Daily Value *
- Total Fat 53.8g83%
- Saturated Fat 10.7g54%
- Cholesterol 111.2mg38%
- Sodium 10040.4mg419%
- Total Carbohydrate 107.7g36%
- Dietary Fiber 15.9g64%
- Sugars 20.6g
- Protein 47.4g95%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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