Praline Toffee Sundae Sauce

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Praline Toffee Sundae Sauce recipe image
Praline Toffee Sundae Sauce recipe image
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Praline Toffee Sundae Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1027.5

Description

This International dessert features Praline Liquor, Instant Coffee Powder, Salt, Water, Lt brown sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine liquor, coffee, salt, water, sugar in heavy saucepan.
  2. Heat, stirring constantly, to boil.
  3. Cook without stirring to 230 deg.
  4. on candy therm.
  5. Blend syrup slowly into milk.
  6. Add pecans and vanilla.
  7. Serve over ice cream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1027.5kcal
% Daily Value *
Total Fat 36.1g56%
Saturated Fat 11.7g59%
Cholesterol 37.5mg13%
Sodium 97695.6mg4071%
Total Carbohydrate 169.2g57%
Dietary Fiber 4.8g20%
Sugars 159.6g
Protein 13.0g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, brown, chopped, coffee, condensed, dessert, instant, international, liquor, milk, pecans, powder, praline, salt, sauce, sugar, sundae, sweetened, title
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