Praline Toffee Sundae Sauce

This International dessert features Praline Liquor, Instant Coffee Powder, Salt, Water, Lt brown sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 1027.5

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Praline Liquor, Instant Coffee Powder, Salt, Water, Lt brown sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 ounce Praline Liquor
1 tablespoon Instant Coffee Powder
1 ds Salt
1/4 cup Water
1 1/4 cup Lt brown sugar
1 can Sweetened condensed milk
1/2 cup Chopped pecans
1 teaspoon Vanilla

Directions

1
Combine liquor, coffee, salt, water, sugar in heavy saucepan.
2
Heat, stirring constantly, to boil.
3
Cook without stirring to 230 deg.
4
on candy therm.
5
Blend syrup slowly into milk.
6
Add pecans and vanilla.
7
Serve over ice cream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1027.5kcal

% Daily Value *
Total Fat 36.1g56%
Saturated Fat 11.7g59%
Cholesterol 37.5mg13%
Sodium 97695.6mg4071%
Total Carbohydrate 169.2g57%
Dietary Fiber 4.8g20%
Sugars 159.6g
Protein 13.0g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, brown, chopped, coffee, condensed, dessert, instant, international, liquor, milk, pecans, powder, praline, salt, sauce, sugar, sundae, sweetened, title

Read it online: https://www.chefs-mate.com/recipe/praline-toffee-sundae-sauce/