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This International sauce features Butter, Whites, room temperature. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Presidental Cinnamon-Glazed Almonds
Description
This International sauce features Butter, Whites, room temperature. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pinch of salt 1 c Sugar 3 c Whole almonds 4 ts Cinnamon Preheat oven to 325 degrees.
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Place butter on a 15 1/2 x 10 1/2-inch jellyroll pan; place in oven to melt butter, about 7 minutes.
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Meanwhile, beat egg whites with salt until frothy; gradually add sugar, beating to stiff peaks.
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Gently fold in almonds and cinnamon.
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Pour almond mixture onto jellyroll pan; toss with butter.
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Bake about 40 minutes, tossing every 10 minutes, until almonds are crisp.
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Serve warm or at room temperature.
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Store cooled in air-tight containers up to 2 weeks
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 156.4kcal
- % Daily Value *
- Total Fat 16.2g25%
- Saturated Fat 10.2g51%
- Cholesterol 43.0mg15%
- Sodium 170.1mg8%
- Total Carbohydrate 0.2g1%
- Dietary Fiber 0.0g0%
- Sugars 0.2g
- Protein 2.9g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almonds, baking, butter, cinnamonglazed, international, presidental, room, sauce, temperature, title, vegetarian, whites
