Pressure Cooker Ships Bread

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Servings: 6 Difficulty: Advanced
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International-style hearty and homemade bread that brings home-style flavor to your table
Pressure Cooker Ships Bread recipe image
Pressure Cooker Ships Bread recipe image
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Pressure Cooker Ships Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 93.8

Description

This International bread features Water & 2 teaspoon. salt OR, Water & 1/2 C. sea water, Dry Yeast or 1 Tbls.. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dry Yeast 1 tb Honey or sugar 4 c Flour (2 C.
  2. can be whole -wheat or other flour) Some notes on using a pressure cooker for baking: Method 1 - Uses the pressure cooker as the loaf pan.
  3. Grease inside of cooker well and sprinkle interior with cornmeal.
  4. If making sweet breads, omit the cornmeal.
  5. Method 2 ~ Uses the pressure cooker as an oven.
  6. YOU MUST REMOVE THE PRESSURE RELIEF PLUG AND RUBBER SEAL.
  7. The high temperatures will damage them.
  8. In all cases, a "flame tamer" should be used to prevent scorching.
  9. Unless specified, water should be lukewarm.
  10. Ships Bread - Method 1 Combine water, yeast, and honey and let stand without stirring.
  11. When yeast has dissolved (about 5 minutes), stir and knead in flour.
  12. Let dough rise in warm place until doubled in bulk.
  13. Punch down and turn into the cooker.
  14. Allow to rise again until doubled.
  15. Bake over medium flame for about 45 minutes.
  16. You can turn the loaf over half way thru the baking to allow for more even browning

Nutrition Facts

Servings 6

Amount Per Serving
Calories 93.8kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 155.8mg7%
Total Carbohydrate 18.9g7%
Dietary Fiber 1.8g8%
Sugars 0.1g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cooker, dry, international, pressure, salt, sea, ships, tbls, teaspoon, title, vegan, water, yeast
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