Prune-Pecan Cookies

Servings: 24 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Prune-Pecan Cookies recipe image

Prune-Pecan Cookies

Difficulty: Intermediate
Servings: 24 Calories: 373.2

Description

This International dessert features Egg 1/2 tablespoon Baking soda, Dried prunes 1 ds Salt, Sugar 24 ea Pecan halves, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a blende, puree egg and prunes until finely chopped.
  2. Pour into a mixing bowl.
  3. Add sugar.
  4. Combine the flour, baking soda and salt; add to prune mixture and mix well.
  5. Drop by rounded teaspoonfuls onto greased baking sheets.
  6. Top each cookie with a pecan half.
  7. Bake at 350 deg.
  8. for 13-15 min.
  9. or until golden brown.
  10. Remove to wire racks to cool

Nutrition Facts

Servings 24


Amount Per Serving
Calories 373.2kcal
% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.9g5%
Cholesterol 93.2mg32%
Sodium 32.5mg2%
Total Carbohydrate 75.9g26%
Dietary Fiber 1.6g7%
Sugars 30.5g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cookies, dessert, dried, egg, flour, halves, international, pecan, pecans, prunepecan, prunes, salt, soda, sugar, tablespoon, title, vegetarian
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