Prune-Pecan Cookies

This International dessert features Egg 1/2 tablespoon Baking soda, Dried prunes 1 ds Salt, Sugar 24 ea Pecan halves, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 24

Calories: 373.2

Dietary: Vegetarian

Description

This International dessert features Egg 1/2 tablespoon Baking soda, Dried prunes 1 ds Salt, Sugar 24 ea Pecan halves, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 whole Egg
1/2 tablespoons Baking soda
7 whole Dried prunes 1 ds Salt
1/2 cups Sugar
24 whole Pecan halves
1 cups Flour

Directions

1
In a blende, puree egg and prunes until finely chopped.
2
Pour into a mixing bowl.
3
Add sugar.
4
Combine the flour, baking soda and salt; add to prune mixture and mix well.
5
Drop by rounded teaspoonfuls onto greased baking sheets.
6
Top each cookie with a pecan half.
7
Bake at 350 deg.
8
for 13-15 min.
9
or until golden brown.
10
Remove to wire racks to cool

Nutrition Facts

Servings 24

Amount Per Serving
Calories 373.2kcal

% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.9g5%
Cholesterol 93.2mg32%
Sodium 32.5mg2%
Total Carbohydrate 75.9g26%
Dietary Fiber 1.6g7%
Sugars 30.5g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cookies, dessert, dried, egg, flour, halves, international, pecan, pecans, prunepecan, prunes, salt, soda, sugar, tablespoon, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/prune-pecan-cookies/