Puerto Rican Rice

This International side-dish features White rice, Can of tomato sauce, Diced ham, Paprika, Sofrito. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stewing

Cuisine: Global

Courses: Side Dishes

Difficulty: Intermediate

Servings: 4

Calories: 262.2

Dietary: Gluten-free

Description

This International side-dish features White rice, Can of tomato sauce, Diced ham, Paprika, Sofrito. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup White rice
1 lg Can of tomato sauce
1/2 cup Diced ham
1 teaspoon Paprika
2 tablespoon Sofrito
1 cup Peas
1 teaspoon Oregano
3 tablespoon Capers
1 1/2 cup Water

Directions

1
EILEEN LAMPARELLI CGDR39AIn a skillet
2
fry dry rice with ham;
3
add sofrito, oregano, tomato sauce, paprika and water.
4
Cover and let simmer until rice is almost tender.
5
Add peas and capers.
6
Heat another 5 minutes and serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 262.2kcal

% Daily Value *
Total Fat 2.0g4%
Saturated Fat 0.5g3%
Cholesterol 14.4mg5%
Sodium 516.8mg22%
Total Carbohydrate 45.2g16%
Dietary Fiber 5.2g21%
Sugars 4.8g
Protein 14.6g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: capers, diced, frying, ham, international, oregano, paprika, peas, puerto, rican, rice, sauce, side-dish, simmering, sofrito, title, tomato, vegetables, water, white

Read it online: https://www.chefs-mate.com/recipe/puerto-rican-rice/