Pumpkin And Praline Pie

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pumpkin and Praline Pie recipe image
Pumpkin and Praline Pie recipe image
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Pumpkin And Praline Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1496.6

Description

This International dessert features Salt, Flour; divided, Sugar, Flour, Ground cinnamon. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt, Flour; divided, Sugar, Flour, Ground cinnamon.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1496.6kcal
% Daily Value *
Total Fat 92.9g143%
Saturated Fat 31.7g159%
Cholesterol 63.6mg22%
Sodium 5077.7mg212%
Total Carbohydrate 148.6g50%
Dietary Fiber 8.2g33%
Sugars 38.7g
Protein 22.4g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chopped, cinnamon, cloves, coarsely, dessert, divided, evaporated, flour, ground, international, lard, milk, pecans, pie, praline, pumpkin, salt, shortening
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