Pumpkin Apple Muffins

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Pumpkin Apple Muffins recipe image
Pumpkin Apple Muffins recipe image
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Pumpkin Apple Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 311.4

Description

This International bread features Unbleached flour, Unbleached flour, Baking powder, Baking soda, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Temperature 1 Egg white -- whipped 1 ts Vanilla 1/2 c Pumpkin 1 sm Apple -- peeled/shredded 1/4 c Raisins
  2. Preheat oven at 350.
  3. Prepare 6 muffin tins with cooking spray and flour.
  4. In a mixing bowl,
  5. combine flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves, ginger, and sugar.
  6. In another mixing bowl, combine applesauce, egg white, vanilla, pumpkin, apple, and raisins.
  7. Mix dry ingredients with wet ingredients just until moistened.
  8. Use an ice cream scoop to fill muffin tins two thirds full.
  9. Bake, 35 minutes or until browned

Nutrition Facts

Servings 6

Amount Per Serving
Calories 311.4kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 1308.0mg55%
Total Carbohydrate 68.2g23%
Dietary Fiber 2.4g10%
Sugars 16.0g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, applesauce, baking, bread, cinnamon, cloves, flour, ginger, granulated, international, muffins, nutmeg, powder, pumpkin, room, salt, soda, sugar, title
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