Pumpkin Squares (Light)
Description
This International dessert features All-purpose flour, Salt, Baking powder, Baking soda, Ground cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350f (177&# 194;°C).
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In a large bowl, sift together flour, salt, baking powder, baking soda, cinnamon, and nutmeg.
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In another large bowl, beat together eggs, pumpkin, sugar, applesauce, oil, and vanilla extract.
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Gradually add the flour mixture to the pumpkin mixture; beat well.
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Pour batter into a 9x13-inch baking dish that has been coated with nonstick vegetable spray.
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Bake for 30 minutes or until toothpick inserted in center comes out clean.
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Cool completely in pan before serving
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 261.5kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 1.1g6%
- Cholesterol 41.4mg14%
- Sodium 596.2mg25%
- Total Carbohydrate 47.9g16%
- Dietary Fiber 1.6g7%
- Sugars 23.5g
- Protein 5.1g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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