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Purple Prune Plum Pie

Purple Prune Plum Pie recipe image
This International dessert features Prune plums, Sugar, Flour, Ground cinnamon (or more, -in.) unbaked pastry shell. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 682.4
Dietary: Vegetarian
Description
This International dessert features Prune plums, Sugar, Flour, Ground cinnamon (or more, -in.) unbaked pastry shell. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 20 Purple Prune plums
  • 1 cup Sugar
  • 1/4 cup Flour
  • 1 tablespoon Ground cinnamon (or more)
  • 1 (9-in.) unbaked pastry shell
  • 2 tablespoon Butter or margarine
Directions
  1. 1
    Halve and pit plums.
  2. 2
    Combine sugar, flour and cinnamon.
  3. 3
    Sprinkle 1/4 of mixture over bottom of pastry shell.
  4. 4
    Overlap plums in circles on sugar mixture.
  5. 5
    Sprinkle with remaining mixture and dot with butter.
  6. 6
    Bake at 425F (218&# 194;°C) 10 minutes.
  7. 7
    Reduce heat to 350F (177ðC) and bake 30 to 35 minutes longer

Nutrition Facts

Servings 8

Amount Per Serving
Calories 682.4kcal
% Daily Value *
Total Fat 12.4g20%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 174.7mg8%
Total Carbohydrate 142.8g48%
Dietary Fiber 9.6g39%
Sugars 110.0g
Protein 6.9g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 9in, baking, butter, cinnamon, dessert, flour, fruits, ground, international, margarine, more, pastry, pie, plum, plums, prune, purple, shell, sugar, title
Read it online: https://www.chefs-mate.com/recipe/purple-prune-plum-pie/