This Italian main features Tortillas (6-7″. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Quesadilla Pizza
Description
This Italian main features Tortillas (6-7". The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Olive oil 1/4 c CONTADINA Pizza Squeeze -Pizza Sauce 1/4 ts Ground cumin 2 tb Refried beans 1 tb Dried green chiles 1 tb Thinly sliced green onion 1 tb Sliced ripe olives 1 tb Shredded Monterey Jack -cheese Sprinkle one tortilla with Cheddar cheese; top with second tortilla. Brush lightly with oil; place on baking sheet. Bake in preheated 450'F. oven for 4 minutes. In small bowl, combine pizza sauce and cumin; spread on tortilla. Spoon on refried beans; sprinkle with chiles, green onion, olives and Monterey Jack cheese. Bake in preheated 450'F. oven for 3 minutes longer or until cheese is melted. Cut into wedges
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Shredded Cheddar cheese
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 169.4kcal
- % Daily Value *
- Total Fat 8.6g14%
- Saturated Fat 4.0g20%
- Cholesterol 14.5mg5%
- Sodium 259.6mg11%
- Total Carbohydrate 14.6g5%
- Dietary Fiber 1.0g4%
- Sugars 0.3g
- Protein 6.3g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, italian, main, pizza, quesadilla, title, tortillas, vegetarian, homemade, easy
