Quiche Nicoise

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Servings: 6 Difficulty: Beginner
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French-style savory and satisfying main that brings home-style flavor to your table
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Quiche Nicoise

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 113.2

Description

This French main features Onion 3 tablespoon Olive oil, Olive oil 3 tablespoon Tomato paste, Tomatoes 3 tablespoon Minced parsley. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Onion 3 tb Olive oil and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 113.2kcal
% Daily Value *
Total Fat 8.0g13%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 11.9mg1%
Total Carbohydrate 10.2g4%
Dietary Fiber 3.0g12%
Sugars 6.5g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: eggs, french, main, minced, nicoise, oil, olive, onion, parsley, paste, quiche, sautéing, simmering, tablespoon, title, tomato, tomatoes, vegan
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