Quick Brownies

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Servings: 12 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Quick Brownies

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 2534.0

Description

This International dessert features Semi-sweet chocolate chips, Sweetened condensed milk, Vanilla extract, Walnuts; coarsely chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In top of double boiler, placed over simmering water, melt chocolate.
  2. Stir in Sweetened condensed Milk.
  3. Remove from heat.
  4. Stir in remaining ingredients.
  5. Turn into greased, waxed paper OR metal foil-lined and greased again 8x8" pan.
  6. Bake in 375~ oven until toothpick inserted in center comes out clean, about 25 minutes.
  7. Turn out of pan onto cake rack.
  8. Peel off paper.
  9. Cool.
  10. With sharp knife cut into 2" squares

Nutrition Facts

Servings 12

Amount Per Serving
Calories 2534.0kcal
% Daily Value *
Total Fat 142.4g220%
Saturated Fat 61.9g310%
Cholesterol 45.6mg16%
Sodium 149.9mg7%
Total Carbohydrate 270.4g91%
Dietary Fiber 24.0g96%
Sugars 238.4g
Protein 32.2g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, brownies, chips, chocolate, chopped, coarsely, condensed, dessert, extract, international, milk, quick, semisweet, simmering, sweetened, title, vanilla, vegetarian, walnuts
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