Quick & Comfy Macaroni & Cheese

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Servings: 4 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
Quick & Comfy Macaroni & Cheese recipe image
Quick & Comfy Macaroni & Cheese recipe image
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Quick & Comfy Macaroni & Cheese

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 631.2

Description

This Italian main features Macaroni;uncooked, Mozzarella or Cheddar cheese. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. shredded 1 1/2 c Plain yogurt or Sour cream 1 1/3 c Ham; cooked, diced, opt.
  2. c Cottage cheese or ricotta 1 Egg; lightly beaten 1/4 ts -each salt & pepper In large pot of boiling, salted water,
  3. cook macaroni until tender but firm;
  4. drain .
  5. In large bowl,
  6. combine 1 1/2 c of the mozzarella, plain yogurt or sour
  7. cream , ham, cottage cheese, egg, salt and pepper.
  8. Add macaroni and mix well.
  9. Pour mixture into greased 8" square baking pan, sprinkle with remaining mozzarella.
  10. Bake, uncovered in 350F (177&# 194;°C) oven for 30 minutes or until bubbly.
  11. Broil for 2 minutes or till lightly golden.
  12. SERVES:4

Nutrition Facts

Servings 4

Amount Per Serving
Calories 631.2kcal
% Daily Value *
Total Fat 40.7g63%
Saturated Fat 25.3g127%
Cholesterol 116.4mg39%
Sodium 745.2mg32%
Total Carbohydrate 32.8g11%
Dietary Fiber 2.0g8%
Sugars 1.0g
Protein 35.3g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, boiling, broiling, cheddar, cheese, comfy, italian, macaroni, macaroniuncooked, main, mozzarella, quick, title, vegetarian
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