Quick Dill Pickles In A Crock

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Servings: 1 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Quick Dill Pickles in a Crock recipe image
Quick Dill Pickles in a Crock recipe image
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Quick Dill Pickles In A Crock

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 44.8

Description

This International beverage features Water, Salt, Cider vinegar, Dill seed, Cloves. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peeled and sliced Cucumbers Mix all ingredients together and bring to boil. Pour over washed cucumbers and store in jar or crock. Ready to eat in 2 days. PAUL MONTGOMERIE (NZQM86A)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 44.8kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 234009.8mg9751%
Total Carbohydrate 1.2g1%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, cider, cloves, crock, dill, international, pickles, quick, salt, seed, title, vegan, vinegar, water
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