Quick Macaroni & Cheese

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Servings: 4 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
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Quick Macaroni & Cheese

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 568.4

Description

This American main features Tuna; drained and flaked, Macroni/cheese (canned, Buttered bread crumbs, Tomatoes; cut into wedges. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine tuna and macaroni and cheese and pour into a greased casserole.
  2. Top with buttered bread crumbs and bake at 350F (177&# 194;°C) for 30 minutes or unitl bubbling.
  3. During the last 5 minutes of
  4. arrange the tomatoes in pinwheel fashion around the top and continue baking

Nutrition Facts

Servings 4

Amount Per Serving
Calories 568.4kcal
% Daily Value *
Total Fat 14.1g22%
Saturated Fat 3.2g16%
Cholesterol 90.0mg30%
Sodium 278.0mg12%
Total Carbohydrate 39.3g14%
Dietary Fiber 7.6g31%
Sugars 0.8g
Protein 65.1g131%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, baking, bread, buttered, canned, cheese, crumbs, cut, drained, fish, flaked, macaroni, macronicheese, main, quick, seafood, title, tomatoes, tuna
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