Quick Potatoes

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Servings: 6 Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
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Quick Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 154.0

Description

This International side-dish features Potatoes; small whole, well. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. drained 2 tb Oil Paprika Heat oven to 375F (191&# 194;°C).
  2. Pat potatoes dry with paper towels.
  3. Pour oil into 10x6-inch (1 1/2-qt) baking dish.
  4. Add potatoes; stir to coat potatoes evenly with oil.
  5. Sprinkle with paprika.
  6. Bake for 30 minutes or until lightly browned and thoroughly heated

Nutrition Facts

Servings 6

Amount Per Serving
Calories 154.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 12.0mg1%
Total Carbohydrate 34.0g12%
Dietary Fiber 4.4g18%
Sugars 1.6g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, international, potatoes, quick, side-dish, small, title, vegan, well, whole
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