Quick Wild Mushroom Soup

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Servings: 4 Difficulty: Beginner
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International-style warm and comforting soup that brings home-style flavor to your table
Quick Wild Mushroom Soup recipe image
Quick Wild Mushroom Soup recipe image
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Quick Wild Mushroom Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 122.5

Description

This International soup features Dried cepes, Onion powder, Salt, Sugar, Butter; melted. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Onion powder and cook until softened.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 122.5kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 5397.0mg225%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.7g3%
Sugars 1.0g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, butter, cepes, dried, international, melted, mushroom, mushrooms, onion, powder, quick, salt, sauce, simmering, soup, soy, sugar, title, vegetarian
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