Rabbit Pie

Servings: 12 Difficulty: Beginner
Southern-style savory and satisfying main that brings home-style flavor to your table
Rabbit Pie recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This Southern main features Rabbits -or- 1 Lg. onion, diced, Salt & Pepper, Stalk, diced 1 package Prepared biscuits. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Rabbit Pie recipe image
0 Add to Favorites

Rabbit Pie

Difficulty: Beginner
Servings: 12 Calories: 254.5

Description

This Southern main features Rabbits -or- 1 Lg. onion, diced, Salt & Pepper, Stalk, diced 1 package Prepared biscuits. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add rabbits -or- 1 Lg. onion, Salt & Pepper and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 254.5kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 29.0mg2%
Total Carbohydrate 64.8g22%
Dietary Fiber 25.4g102%
Sugars 3.0g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, boiling, diced, main, onion, package, pepper, pie, prepared, rabbit, rabbits, salt, southern, stalk, title, vegan
Recipe Card powered by WP Delicious

Leave a Comment