Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 252.7kcal
- % Daily Value *
- Total Fat 10.4g16%
- Saturated Fat 4.7g24%
- Cholesterol 33.3mg12%
- Sodium 262.2mg11%
- Total Carbohydrate 34.8g12%
- Dietary Fiber 2.5g10%
- Sugars 22.2g
- Protein 4.5g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.