Ranch Cornbread
Description
This American bread features Cornmeal, All purpose flour, Plus 1 t baking powder, Sugar, Salt. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine dry ingredients; add milk and eggs, mixing well. Stir in remaining ingredients. Heat a well greased 9 inch cast-iron skillet in a 400 oven for 3 minutes or until very hot. Pour batter into hot skillet. Bake at 425 for 30 minutes or until golden brown
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Diced cooked ham
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 678.1kcal
- % Daily Value *
- Total Fat 15.0g24%
- Saturated Fat 7.9g40%
- Cholesterol 45.3mg16%
- Sodium 6026.2mg252%
- Total Carbohydrate 106.4g36%
- Dietary Fiber 6.8g28%
- Sugars 15.4g
- Protein 29.2g59%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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