Ranch Cornbread

This American bread features Cornmeal, All purpose flour, Plus 1 t baking powder, Sugar, Salt. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Baked Goods

Difficulty: Beginner

Servings: 8

Calories: 678.1

Description

This American bread features Cornmeal, All purpose flour, Plus 1 t baking powder, Sugar, Salt. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Cornmeal
1 cups All purpose flour
1 tablespoons Plus 1 t baking powder
2 tablespoons Sugar
1 teaspoons Salt
1 1/2 cups Milk
2 Eggs, beaten
1/2 cups Sharp Cheddar cheese
1/2 cups Bell pepper, chopped
1/4 cups Chopped pimiento

Directions

1
Combine dry ingredients; add milk and eggs, mixing well. Stir in remaining ingredients. Heat a well greased 9 inch cast-iron skillet in a 400 oven for 3 minutes or until very hot. Pour batter into hot skillet. Bake at 425 for 30 minutes or until golden brown
2
Diced cooked ham

Nutrition Facts

Servings 8

Amount Per Serving
Calories 678.1kcal

% Daily Value *
Total Fat 15.0g24%
Saturated Fat 7.9g40%
Cholesterol 45.3mg16%
Sodium 6026.2mg252%
Total Carbohydrate 106.4g36%
Dietary Fiber 6.8g28%
Sugars 15.4g
Protein 29.2g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beaten, bell, bread, cheddar, cheese, chopped, cornbread, cornmeal, eggs, flour, milk, pepper, pimiento, plus, powder, purpose, ranch, salt

Read it online: https://www.chefs-mate.com/recipe/ranch-cornbread/