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This Southern main features Round Steak 1/2-inch Thick 1 x Salt & Pepper, Milk 1 x Milk, Unbleached Flour. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Ranch Style Chicken Fried Steak And Gravy
Description
This Southern main features Round Steak 1/2-inch Thick 1 x Salt & Pepper, Milk 1 x Milk, Unbleached Flour. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add Round Steak 1/2-inch Thick 1 x Salt & Pepper and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add Round Steak 1/2-inch Thick 1 x Salt & Pepper and cook until tender.
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Return protein to skillet.
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Season to taste and serve immediately.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1473.9kcal
- % Daily Value *
- Total Fat 73.8g114%
- Saturated Fat 31.0g155%
- Cholesterol 373.5mg125%
- Sodium 352.1mg15%
- Total Carbohydrate 48.6g17%
- Dietary Fiber 1.6g7%
- Sugars 3.2g
- Protein 139.7g280%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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