Raspberry Sherbet

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Raspberry Sherbet recipe image
Raspberry Sherbet recipe image
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Raspberry Sherbet

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 140.1

Description

This International dessert features Frozen raspberries, thawed, Buttermilk, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine raspberries, buttermilk and sugar in food processor or blender.
  2. Blend 10-15 seconds or until well mixed.
  3. Transfer to container and freeze.
  4. Serve in stemmed glasses and garnish with fresh berries

Nutrition Facts

Servings 4

Amount Per Serving
Calories 140.1kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.4g2%
Cholesterol 1.2mg1%
Sodium 36.3mg2%
Total Carbohydrate 33.9g12%
Dietary Fiber 0.0g0%
Sugars 33.9g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, blending, buttermilk, dessert, frozen, international, raspberries, raspberry, sherbet, sugar, thawed, title, vegetarian
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