Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Southern dessert features Inch pastry shell –. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Real Southern Chess Pie
Description
This Southern dessert features Inch pastry shell --. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Unbaked 1 c Packed brown sugar 1/2 c Sugar 1 tb Flour 2 Eggs 2 tb Milk 1 ts Vanilla 1/2 c Margarine -- melted 1 c Pecan halves
-
Mix the sugars and flour.
-
Thoroughly beat in the eggs, milk, vanilla and margarine.
-
(Don't use soft margarine.) Fold in the nuts.
-
Halves are traditional but you can use chopped pecans.
-
Pour into an unbaked pie crust and bake in preheated 375-degree oven for 40-50 minutes.
-
Best served slightly warm with whipped cream
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 109.8kcal
- % Daily Value *
- Total Fat 5.5g9%
- Saturated Fat 2.5g13%
- Cholesterol 0.0mg0%
- Sodium 91.5mg4%
- Total Carbohydrate 13.2g5%
- Dietary Fiber 0.2g1%
- Sugars 0.4g
- Protein 1.8g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, chess, dessert, inch, pastry, pie, real, shell, southern, title, vegan
