Red Bean Relish

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Servings: 2 Difficulty: Intermediate
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American-style classic sauce that brings home-style flavor to your table
Red Bean Relish recipe image
Red Bean Relish recipe image
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Red Bean Relish

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 206.3

Description

This American sauce features Olive oil, Chopped celery, Minced garlic, Creole Seasoning, Cooked red kidney beans. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook Chopped green onions, Minced garlic until fragrant.
  3. Add Peeled chopped tomatoes.
  4. Add Minced red bell peppers, Minced garlic.
  5. Simmer until sauce thickens to desired consistency.
  6. Season to taste.
  7. Diced andouille sausage
  8. Chopped green onions
  9. Minced red bell peppers
  10. Peeled chopped tomatoes

Nutrition Facts

Servings 2

Amount Per Serving
Calories 206.3kcal
% Daily Value *
Total Fat 11.5g18%
Saturated Fat 2.3g12%
Cholesterol 7.8mg3%
Sodium 254.3mg11%
Total Carbohydrate 17.3g6%
Dietary Fiber 4.7g19%
Sugars 2.8g
Protein 8.9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bean, beans, celery, chopped, cooked, creole, garlic, kidney, minced, oil, olive, red, relish, sauce, seasoning, title
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