Red Lettuce Quarters With Oranges
Description
This International side-dish features Lettuce head, -8 oz (red. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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oak leaf, leaf, or romaine) 2 lg Oranges 1/4 c Reduced-fat mayonnaise 1 tb Sherry or cider vinegar 2 ts Honey 2 ts Canned green peppercorns, -drained and chopped Lengthwise,
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cut lettuce through core into quarters.
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Immerse in water and gently swish to remove dirt; shake gently to remove water.
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Wrap in towels, slip into plastic bags, and chill 30 minutes or up to a day.
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Grate enough orange peel to
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 15.0kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 5.0mg1%
- Total Carbohydrate 2.9g1%
- Dietary Fiber 1.3g6%
- Sugars 0.8g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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