Red Pepper Homemade Sausage

Servings: 6 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
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This American main features Bacon, Pork, Salt, Black pepper, Red pepper. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Red Pepper Homemade Sausage recipe image
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Red Pepper Homemade Sausage

Difficulty: Beginner
Servings: 6 Calories: 1740.5

Description

This American main features Bacon, Pork, Salt, Black pepper, Red pepper. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. With electric food grinder, grind together pork and bacon.
  2. Add all of the above ingredients and with hands, mix together until well blended in.
  3. With meat press, press into thin patties.
  4. Freeze in handi-wrap and scott wax paper, until ready to use.
  5. Cook in covered frypan 20 minutes, turning over every 5 minutes

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1740.5kcal
% Daily Value *
Total Fat 112.2g173%
Saturated Fat 38.8g194%
Cholesterol 415.4mg139%
Sodium 26607.0mg1109%
Total Carbohydrate 7.0g3%
Dietary Fiber 2.7g11%
Sugars 0.7g
Protein 165.6g332%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, black, blending, frying, homemade, main, nutmeg, pepper, pork, red, sage, salt, sausage, thyme, title
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