This International dessert features Sugar, All-purpose flour, HERSHEY’S Cocoa. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Red, White & Blue Chocolate Cupcakes
Description
This International dessert features Sugar, All-purpose flour, HERSHEY'S Cocoa. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-OR European Style Cocoa 1 1/2 ts Baking powder 1 1/2 ts Baking soda 1 ts Salt 2 Eggs 1 c Milk 1/2 c Vegetable oil 2 ts Vanilla extract 1 c Boiling water BUTTERCREAM FROSTING 5 tb Butter or margarine -- softened 4 c Powdered sugar 1/4 c Milk 1 ts Vanilla extract
Nutrition Facts
Servings 18
- Amount Per Serving
- Calories 949.2kcal
- % Daily Value *
- Total Fat 7.3g12%
- Saturated Fat 3.4g17%
- Cholesterol 0.0mg0%
- Sodium 12.8mg1%
- Total Carbohydrate 225.9g76%
- Dietary Fiber 17.7g71%
- Sugars 121.1g
- Protein 19.5g39%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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