Refrigerator Day Beef Pot Pie

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Refrigerator Day Beef Pot Pie recipe image
Refrigerator Day Beef Pot Pie recipe image
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Refrigerator Day Beef Pot Pie

Author: chefs-mate Cooking Method: , , , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 554.6

Description

This International dessert features Bacon, chopped, Onion, thinly sliced, Garlic. It delivers aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Combine wet and dry ingredients, mixing until just combined.
  3. Transfer mixture to prepared pan.
  4. Bake until golden brown and a toothpick inserted in center comes out clean.
  5. Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 554.6kcal
% Daily Value *
Total Fat 42.2g65%
Saturated Fat 14.0g70%
Cholesterol 46.0mg16%
Sodium 1720.0mg72%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.6g3%
Sugars 1.6g
Protein 38.8g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, beef, chopped, day, dessert, garlic, international, minced, mushrooms, onion, pie, pot, refrigerator, roasting, sautéing, simmering, sliced, steaming, thinly
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