Reuben Casserole
Description
This German main features Hot water, Milk, Margarine or butter, Mustard, Betty Crocker roasted garlic mashed. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
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sliced corned beef -- (6 ounce) cut into
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shredded Swiss cheese
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 1188.1kcal
- % Daily Value *
- Total Fat 95.4g147%
- Saturated Fat 47.3g237%
- Cholesterol 218.7mg73%
- Sodium 476.7mg20%
- Total Carbohydrate 31.6g11%
- Dietary Fiber 3.5g15%
- Sugars 6.3g
- Protein 59.5g119%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
2inch, baking, betty, boiling, butter, caraway, casserole, crocker, drained, flavor, garlic, german, herb, hot, main, margarine, mashed, milk, mustard, optional
