Reuben Casserole

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Servings: 6 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Reuben Casserole recipe image
Reuben Casserole recipe image
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Reuben Casserole

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 985.4

Description

This American main features Swiss cheese; shredded, Mayonnaise, Sauerkraut; rinsed & draine, Butter, Corned beef; chopped. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 985.4kcal
% Daily Value *
Total Fat 88.0g136%
Saturated Fat 33.6g169%
Cholesterol 162.4mg55%
Sodium 400.5mg17%
Total Carbohydrate 3.3g2%
Dietary Fiber 0.0g0%
Sugars 2.5g
Protein 47.4g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, blending, butter, casserole, cheese, chopped, corned, dash, draine, dressing, island, ketchup, main, mayonnaise, microwave, reuben, rinsed, sauerkraut, shredded
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