Rice Bavarian

This Latin-American dessert features Gelatin, Hot cooked rice, Sugar, Vanilla, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Latin American

Courses: Desserts

Difficulty: Advanced

Servings: 8

Calories: 940.3

Dietary: Gluten-free

Description

This Latin-American dessert features Gelatin, Hot cooked rice, Sugar, Vanilla, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Gelatin
2 cup Hot cooked rice
1 cup Sugar
1 teaspoon Vanilla
1 1/2 cup Milk
1 cup Whipping cream
1/4 teaspoon Salt
3/4 cup Chopped nuts
8 Candied Cherries, chopped

Directions

1
Soften gelatin in milk.
2
Let stand 10 minutes.
3
Dissolve over hot water.
4
Add hot rice, sugar, and salt.
5
Mix thoroughly.
6
Cool.
7
Add nuts, flavoring, and cherries.
8
Fold in stiffly whipped cream.
9
Pour into molds.
10
If desired, serve topped with whipped cream, candied cherries, and finely chopped nuts.
11
servings.
12
Mrs.
13
W.B.
14
Nicholson, Chapman, KS

Nutrition Facts

Servings 8

Amount Per Serving
Calories 940.3kcal

% Daily Value *
Total Fat 52.2g81%
Saturated Fat 16.7g84%
Cholesterol 67.8mg23%
Sodium 1268.2mg53%
Total Carbohydrate 106.6g36%
Dietary Fiber 3.9g16%
Sugars 67.3g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bavarian, cherries, chopped, cooked, cream, dessert, gelatin, hot, latin-american, milk, nuts, rice, salt, sugar, title, vanilla, vegetarian, whipping

Read it online: https://www.chefs-mate.com/recipe/rice-bavarian/