Rice Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style morning-perfect breakfast that brings home-style flavor to your table
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Rice Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 107.8

Description

This International breakfast features Corn, Flaked: Rye, wheat, rice, corn. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepared Cereals {Shredded Grain: Wheat | Malted Grain: Rye, barley, wheat, and corn Puffed Grain: Corn, rice, wheat

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 107.8kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 131.8mg6%
Total Carbohydrate 21.0g8%
Dietary Fiber 2.5g10%
Sugars 2.4g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, corn, flaked, international, recipe, rice, rye, title, vegan, wheat
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