Rice Recipe

This International dessert features Beat eggs, evaporated milk, sugar, flour, and. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 746.2

Dietary: Vegetarian

Description

This International dessert features Beat eggs, evaporated milk, sugar, flour, and. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Beat eggs, evaporated milk, sugar, flour, and

Directions

1
vanilla in medium bowl until smooth. Gradually beat egg mixture into rice mixture. thickened, about 5 to 7 minutes. Do not allow

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 746.2kcal

% Daily Value *
Total Fat 40.0g62%
Saturated Fat 21.3g107%
Cholesterol 286.0mg96%
Sodium 130.5mg6%
Total Carbohydrate 78.3g27%
Dietary Fiber 3.8g16%
Sugars 69.6g
Protein 17.2g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beat, bowl, continuously, cook, cover, dessert, eggs, evaporated, flour, heat, international, medium, milk, over, pour, pudding, recipe, rice, stir, sugar

Read it online: https://www.chefs-mate.com/recipe/rice-recipe-70/