Rice Recipe

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Servings: 1 serving Difficulty: Beginner
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American-style classic side-dish that brings home-style flavor to your table
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Rice Recipe recipe image
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Rice Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 616.5

Description

This American side-dish features Chopped garlic, Vanilla bean, Sugar, Large fresh eggs, separated. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and freshly ground black pepper Pour the rice wine vinegar into a small bowl. Add the sugar and stir until the sugar is dissolved. Taste for sweetness. Add cilantro, chile, and garlic and mix well. Season with salt and pepper and allow to sit for 10 minutes to 1 hour, for
  2. Prep Time: 10 minutes Cook Time: 25 minutes

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 616.5kcal
% Daily Value *
Total Fat 49.0g76%
Saturated Fat 28.1g141%
Cholesterol 318.5mg107%
Sodium 75.1mg4%
Total Carbohydrate 34.5g12%
Dietary Fiber 8.3g34%
Sugars 21.6g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bean, chopped, cream, cups, eggs, fresh, garlic, heavy, large, plus, recipe, rice, roasting, separated, side-dish, sugar, tablespoons, title, vanilla
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